Dinner Friday, Sept.29

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Barb L.

Master Chef
Joined
Aug 11, 2006
Messages
5,912
Location
Monroe, Michigan
Made a big pot of chicken noodle soup yesterday, so we will be having that. Sooo good - Not sure on dessert, making molasses cookies today. Happy Friday to all ! :)
 

bethzaring

Master Chef
Joined
Apr 18, 2005
Messages
5,680
Location
Northern New Mexico
Last night we just had a wee bit of the baked potato soup I made, because we needed to finish up some leftovers. So tonight it will be potato soup. I want to make some croutons, but I find I eat so many of them while I make them, I mean, homemade bread cubes sauteed in butter and garlic, can't keep my fingers out of them. Will bake a squash too. I am surprised how early my butternuts have ripened this year, this is the 5th squash I have cooked.
 

Snoop Puss

Head Chef
Joined
May 9, 2006
Messages
1,167
Location
Spain
Sea bass with a light Chinese-style sauce baked in the oven and green beans, lots of green beans.
 

Half Baked

Executive Chef
Joined
Jul 16, 2006
Messages
2,927
I'm cold, so tonight will be baked potato soup with sliced sirloin as a garnish.

mmmm, croutons. I may buy some puff pastry and make them...or else grilled cheese sandwiches.
 

SizzlininIN

Master Chef
Joined
Sep 14, 2004
Messages
5,022
Location
USA,Indiana
Its Friday!!!!!!!!!! Thank goodness. We'll probably go out to dinner tonight.....thats what we usually do on Friday's. Not sure where yet.
 

ChefJune

Master Chef
Joined
Jul 16, 2006
Messages
8,763
Location
Metro New York
ummmmmmmmmmmmm:ermm: tonight I'm bringing home sushi because we're having folks for dinner both Saturday and Sunday at Chez Julia, and I've got to get started on the prep! :chef:
 

PA Baker

Master Chef
Joined
Sep 1, 2004
Messages
5,998
Location
USA, Pennsylvania
Tilapia fajitas tonight. I needed something quick because after dinner DH is watching Sofie and I'm finally, finally, finally getting my hair cut!!!:) It
 

abjcooking

Head Chef
Joined
Sep 18, 2004
Messages
1,460
Location
New York
I was going to cook steak soup, but since I will be preparing for this party tomorrow I think I will order in sushi.
 

Alix

Everymom
Moderator Emeritus
Joined
May 10, 2002
Messages
23,275
Location
Edmonton, Alberta
I'm just making something light (chicken caesar salad maybe?) because Ken is taking me out to an all you can eat Chocolate buffet tonight. Oh the humanity! I'll make sure I share all the details tomorrow so all you chocoholics can live vicariously through me.
 

ronjohn55

Head Chef
Joined
Jul 7, 2004
Messages
2,080
Let's see. Looks like dinner tonight is:



STUFFED PORK CHOPS


Includes: Mashed Potatoes,​


Gravy, Vegetable, Salad,
Bread/Butter • Coffee, Tea
and Milk Available​


FRIDAY, SEPTEMBER 29, 2006​




COUNCIL LOUNGE​


4-8 p.m.
• 50-50 Drawing 9 p.m.​


Adults: $6.00



I don't think we'll be staying for the drawing though... :-p

John​
 

corazon

Executive Chef
Joined
Jun 24, 2005
Messages
3,859
Location
Native New Mexican, now live in Bellingham, WA
:) I'm not sure what we'll be having. I'll figure it out later. I think we might have http://www.discusscooking.com/forums/f11/tnt-lemon-pistachio-chicken-over-spinach-salad-27288.html but we'll have romaine instead of spinach. dh has been patiently waiting for an apple pie that I haven't had the time to make. I think I'll make him an apple crisp, that way he at least has something.
PA Baker said:
Tilapia fajitas tonight. I needed something quick because after dinner DH is watching Sofie and I'm finally, finally, finally getting my hair cut!!!:)
Enjoy your peace tonight! Especially after such a hectic cookie making few days, you really deserve it. I need to get my hair cut too. It's getting way too long, it's the longest it's ever been. I haven't cut my hair since right after I had Aidan. They did such a dorky butchering, I think I've been scared of getting it cut again. :LOL:
Alix said:
I'm just making something light (chicken caesar salad maybe?) because Ken is taking me out to an all you can eat Chocolate buffet tonight. Oh the humanity! I'll make sure I share all the details tomorrow so all you chocoholics can live vicariously through me.
Yes! We need the details! I've never heard of a chocolate buffet before. It'd be fun to host one. Have fun tonight Alix!

Happy cooking everyone!
 
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AllenOK

Executive Chef
Joined
Aug 25, 2004
Messages
3,463
Location
USA, Oklahoma
Alix said:
I'm just making something light (chicken caesar salad maybe?) because Ken is taking me out to an all you can eat Chocolate buffet tonight. Oh the humanity! I'll make sure I share all the details tomorrow so all you chocoholics can live vicariously through me.

Will there be a chocolate fountain?
 

pdswife

Chef Extraordinaire
Joined
Nov 4, 2004
Messages
20,334
Location
Mazatlan
Hamburgers with all the fixings or
Domino's pizza.

Which ever Paul decides he rather have.

He decided on burgers so... swiss onion bacon burgers on toasted buns it shall be.
 
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bjcotton

Senior Cook
Joined
Jul 16, 2006
Messages
226
Location
Oregon
Since my kitchen sink is out of order [take the dishwasher into the bathroom to run it :mad: ] I think I'll do something simple like a home canned tuna salad. Were supposed to have the drain pipes replaced Wednesday...obviously haven't. Have you ever tried to get your dishwasher into your bathroom and hook it up to the sink? Not an easy task.
 
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