Cooking Goddess
Chef Extraordinaire
Funny guy. Turns 73 today. In case you have no idea: 10 Things You Might Not Know About Steve Martin
No guests of honor at our table tonight, so they'll be missing out on what I call Mexican chicken. Easy supper of chicken breasts that are browned, then simmered in that jar of salsa that I want to get out of the fridge. I'll serve them along side rice and black beans, and pan-fried corn kernels seasoned with...? Seasoning to be decided later.
What are you serving up at your place today?
No guests of honor at our table tonight, so they'll be missing out on what I call Mexican chicken. Easy supper of chicken breasts that are browned, then simmered in that jar of salsa that I want to get out of the fridge. I'll serve them along side rice and black beans, and pan-fried corn kernels seasoned with...? Seasoning to be decided later.
What are you serving up at your place today?