easy cheesecake

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BYBBQ

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Joined
Nov 3, 2005
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61
Recipe Name: CHEESECAKE
Category: DESSERT
Serves: 12

CRUST

1 1/4 Cups graham cracker crumbs(about 15 squares)
2 Tblsp sugar
3 Tblsp melted butter


FILLING
19 Ounces cream cheese(softened)
1 Cup sugar
2 Tsp. grated lemon peel
1/4 Tsp. vanilla
3 Whole eggs

CRUST

Heat oven to 350*. Mix cracker crumbs, 2 tablespoons sugar, and the butter. Press in bottom of 9-inch springform pan. Bake for 10 min. Let cool. or use 2 6oz premade pie crusts

FILLING

Heat oven to 300*. Beat cream cheese in large mixer bowl. Add 1 cup sugar gradually,beating until fluffy. Add lemon peel and vanilla. Beat in 1 egg at a time. Pour over crumb mixture.
Bake until center is firm, about 1 hour. Cool to room Temp. Refrigerate at least 3 hours but no longer than 10 days.

Toppings

Precooked pie filling ( Comstock more fruit-works great ) cinnamon & nutmeg
 

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