Ditto pictonguy, dit too!
Friday 9th January Breakfast/Lunch/Dinner
- Thread starter In A Pickle
- Start date
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
The Ghan
Sous Chef
Lunch for me today (2/2/26) is simple chedder sausages with instant garlic mash potato complimented by BBQ Sauce 
Lunch for me today (2/2/26) is simple chedder sausages with instant garlic mash potato complimented by BBQ Sauce
Brunch/ lunch thread here: https://www.discusscooking.com/threads/2026-what-have-you-had-for-lunch-brunch.142211/
