Friday, October 4, 2024, what are you wating?

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medtran49

Master Chef
Joined
Feb 20, 2011
Messages
6,540
Location
Florida
Our leftover beefs from Runyon's. My prime rib plus half a baked potato and a small wedge salad with blue cheese dressing. Craig had the rest of his ribeye, a whole potato, and the wedge.
20241004_183738.jpg
 
I had breaded haddock, bought frozen and ready to heat. I couldn't find the frozen fries that I am convinced exist somewhere in my freezer, so I boiled and then peeled some little potatoes. I made coleslaw to go with that. It was pretty darned good coleslaw and the rest of it was pretty good too.

2024-10-04 Breaded haddock, boiled, little potatoes, cole slaw, lemon wedges1.jpg
 
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