Fruit mince

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

Jane Bell

Assistant Cook
Joined
Nov 7, 2022
Messages
1
Location
Cape Town
I am making fruit mince with suet to fill Christmas mince pies. It is uncooked.
Does the suet have to be totally devoid of any meat?
I got some suet from the butcher & it has got a tiny bit of meat minced in with the suet.
 

Latest posts

Back
Top Bottom