Greg's BBQ Sauce

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Executive Chef
Jun 3, 2004
Greg's BBQ Sauce

2 cup ketchup
1 cup Apple Cider Vinegar
2 Tbsp brown sugar
1 cup strawberry preserve
1 Tbsp Chilli Powder
1 Tbsp Garlic Powder
1 Tbsp Onion Powder
2 Tbsp Woshti Sauce
1 tsp liquid smoke
1 tsp Celery seed or salt
10 good grinds of fresh black pepper
2 good pinches of kosher salt
Red pepper flakes or cyanne pepper to taste for heat!

Combine all ingredients in a pot ans wisk together until combined...let simmer for 30-45 minuets.

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