No, netnut, my move to Kentucky had nothing to do with my "Executive Chef" position. As you learn more and post more, you will earn your cooking "wings." You will move through different levels, one of which is Executive Chef. The title is just DC's way of recognizing members' participation.
My husband, Buck, and I came to Kentucky as a semi-retirement move away from federal government service back in the suburban Maryland/Washington, D.C. area. We were there for 30 years and left there in 1994. Glad the crabs are as good as we remember.