Hi everyone! Just here to learn new techniques, recipes, etc. Love to cook, have had some catering experience, restaurant experience (in the kitchen and serving) and am the "family cook"...which means everyone calls me when they want to make something, when they need a cook for a special occasion, etc. Have an Italian background so I hold in my head alot of "old" recipes from my Nana who never wrote anything down (but I did when she cooked thankfully). I get excited about cooking and love to watch people eat my food. Hopefully, I'll learn alot from the rest of you and maybe be able to teach a few. Cooking is a learning experience and even the best chefs are always learning something new.