What do you do when your guests' food clock is totally opposite of yours? I often have freinds for whom breakfast is the event of the day, and if it's only a few days, I go out and try to make it a major meal in my life at something like 9 or 10 a.m. In reality, I've been up for hours, and had a bowl of soup or something at 6. Then at noon I'm starving, and ready for some social/food life, and my guests just consumed 1500 calories an hour or two ago. This is seldom a problem, but has been with long-term guests or when we get together and "do" a vacation with another couple. I guess I know the answer, and am just venting. I have guests coming this week who I love, but they'll be happy to eat one major meal a day .... a big, late breakfast.