it was a brie like cheese. like in the photo..It depends on what kind of cheese you had eaten. something like a hunk of gorgonzola or french blue cheese followed by sweet fresh strawerries would surely make you spew, meanwhile mascarpone, with its mild, rich creaminess, is considered an indispensable ingredient to prepare tiramisu. what kind of cheese was it?
It looked like a blue cheese…. I hopeit was a brie like cheese. like in the photo..
I thought the same. Or maybe a soft ripened cheese.It looked like a blue cheese…. I hope