Mayo for the tater salad

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Bruce B

Master Chef
Joined
Jan 4, 2005
Messages
6,759
Location
Utica, MI
Boy, and I pitched a hissy because your batch of rub was three weeks old, sorry 'bout that Fatz. :-D
 

Greg Rempe

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Moderator Emeritus
Joined
Jan 4, 2005
Messages
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Location
Cleveland, Ohio
My wife and I have sold many items on EBAY...50% of them I thought would never sell and thoes were the items that brought the biggest take!!!

Go figure!! :shock:
 

john pen

Master Chef
Joined
Jan 25, 2005
Messages
5,084
Location
Western NY
To the person who's selling the mayo, I might suggest they try calling 1-800-get-a-life. While cleaning the yard over the summer, I found an old loaf of stale bread we threw out hiding behind the garbage cans. It was rock hard but all in tact. I can't believe I threw it out when I couldve sold it on e-pay !!
 

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