GimpyMagoo
Discombobulated BBQ'r
forum searches typically return some pretty irrelevant results and most times can't find the info through all the muddled discussions presented to you. Hence my dilemma.
I'm venturing into the sausage arena as I rebuild my arsenal of outdoor cookery and its time to tick a meat / sausage grinder off my list.
I see a whole bunch of Meat / sausage grinders. From overstated 4000w 3-4hp 120v china crap (can't happen on 20a/120v by the way, odd the Amazon reviews are pretty favorable though) to the good ole' #10 hand crank.
I don't want a manual. Electric or steam powered (cause that'd just be damn cool) please.
oh, and I'd like to stay sub $200, #8-12, 120v, nothing fancy, with available misc pieces parts and things.
I'd like to hear from you folks on a decent and reliable meat grinder. What meat discombobulater is in your appliance garage, and why.
thanks
Gimpy
I'm venturing into the sausage arena as I rebuild my arsenal of outdoor cookery and its time to tick a meat / sausage grinder off my list.
I see a whole bunch of Meat / sausage grinders. From overstated 4000w 3-4hp 120v china crap (can't happen on 20a/120v by the way, odd the Amazon reviews are pretty favorable though) to the good ole' #10 hand crank.
I don't want a manual. Electric or steam powered (cause that'd just be damn cool) please.
oh, and I'd like to stay sub $200, #8-12, 120v, nothing fancy, with available misc pieces parts and things.
I'd like to hear from you folks on a decent and reliable meat grinder. What meat discombobulater is in your appliance garage, and why.
thanks
Gimpy
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