CWS4322
Chef Extraordinaire
Inspired by this recipe:
Melanzane Fritti Recipe | Eat Drink Italy with Vic Rallo
I'm going to use up the last two eggplants from a friend's garden, add some swiss chard, maybe some black olives, and make the tomato sauce from fresh tomatoes.
Melanzane Fritti Recipe | Eat Drink Italy with Vic Rallo
I'm going to use up the last two eggplants from a friend's garden, add some swiss chard, maybe some black olives, and make the tomato sauce from fresh tomatoes.