Mexican Madness Casserole

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recipedirect

Senior Cook
Joined
Jan 16, 2009
Messages
195
Location
SC
Cheap and Easy!

  • 2 medium onions, chopped
  • 1 pound ground beef
  • 1 can tomato sauce (8 ounces)
  • 2 cans kidney beans
  • 1 can enchilada sauce
  • 1 1/2 cups grated cheddar cheese (divided)
  • salt and pepper to taste
  • 2 cups fritos (divided)
  • 1 cup sour cream

Methods/steps

  • Preheat oven to 350F
  • Saute onions and ground beef. Drain. Add tomato sauce, kidney beans and enchilada sauce, 1 cup cheese, salt, pepper and 1 cup of fritos.
  • Pour into greased casserole dish.
  • Bake for 30 minutes at 350F
  • Spread sour cream. Sprinkle remaining cheese over the sour cream. Top with remaining fritos. Bake for 5 minutes more.
 

Gilly

Assistant Cook
Joined
Feb 28, 2010
Messages
6
I could eat Mexican every night and be a very happy camper! Thanks for sharing this recipe - it looks delicious and easy. Perfect for a weeknight dinner.
 

AndrewScott63

Assistant Cook
Joined
Oct 7, 2022
Messages
1
Location
London
Glory! It sounds like a perfect and budget friendly recipe. I will try this for sure. Thanks for sharing such valuable information.
 
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