Monday, Monday February 10, 2025 What's dinner at your place?

[Kathleen]

I had fresh green beans cooked with bacon and cornbread. Frank had ramen. Easy night.

 

[Andy M.]

Not surprisingly, we had pulled pork sandwiches. . . . and cole slaw.

 

[cjmmytunes]

I had peanut butter toast and a Cara Cara orange.

 

[dragnlaw]

Pulled chicken on a fresh bun. oops, no pic.

 

[GinnyPNW]

Store bought tamales from the freezer, homemade refrieds from same freezer...and I made some lime rice. It hit the spot and not too much work.

 

[medtran49]

Got take out. Shrimp tempura and vegetable rolls for me. Massaman curry and fried rice with pork for Craig.

 

[Badjak]

Pizza

 

[Meryl]

I had the other half of my pizza from the other night, my son didn't try it at all, he just eats pasta or pizza in a pizzeria, not homemade.

 

[taxlady]

I heated the other karbonade (Danish style ground pork patty). I nuked some already cooked brown basmati rice and frozen corn kernels and tried a new to me green bean dish. It was okay, a 3 out of 5. Not worth repeating, but I might take some inspiration from it.

 

[Badjak]

I heated the other karbonade (Danish style ground pork patty).

That's funny
Karbonade in Dutch is a pork chop

 

[Meryl]

Carbonada in Italian, is a beef stew recipe, typical in the Alps.

 

[forty_caliber]

Swiss steak over jasmine rice and corn-on-the-cob.

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