Welcome to the forum! Another cook from Sri Lanka recently joined, but we never heard back. Don't be a stranger! I'd like to hear more about your cuisine - I know a lot about Southern Indian cooking, but not a lot about Sri Lankan.
Yeah I know many people just join and vanish but believe me you might sometimes tell me to shut up when I start posting
I don't know if I have a favourite dish but I like anything which is not my own cooking. But I have my favourite fruits of course. I like mango, mangosteen, rambutan, pineapple, and soursop.
Soursop is a really good fruit against kidney stones and other bladder and kidney problems it is said.
But it's something I would never eat in the evening or in cold weather. If I eat it in the evening next day I'll be getting up with a cold. I usually don't show any reaction to any other thing, except for soursop.