Cookerme
Senior Cook
- Joined
- Feb 13, 2005
- Messages
- 416
jminion said:Since we can't post to that question on that poll thread I would like to say something here.
I have been friends with David since 98, I own a 24x48 grill with lid and have owned a backyard smoker in the past. David has donated smokers and cash over the years to competitions that I have organized and we have cooked together a number of times. Because of this relationship I would purchase an offset from David should I be so inclined.
I have seen Gators around the country while competing and I believe Richie does a great job, they would be a very good choice.
Someone asked about Langs, their is a reason they are priced like they are, the quality of the workmanship does not stand up to that of a number of other manufactures.
Jim
Who asked?
Who cares?
Why is it Klose vs gator?
Why not Klose vs Bates?
Why always "well for the price"?
Why are Hyundais cheaper than Hondas?
Why oh why?
Does anybody know why?
Why always Lang bashing?
Why do the BGE' sell for a $1000 when there's $20 of ceramics involved?