spork
Head Chef
Can you execute this impressive one-handed, flick-of-the-wrist technique for tossing/mixing the contents of a saute pan? for flipping a pancake?
Or, are you like me, and haven't ventured to try for certainty that such recklessness, just to pretend to be a chef, is asking for a major kitchen catastrophe?
Or, are you like me, and haven't ventured to try for certainty that such recklessness, just to pretend to be a chef, is asking for a major kitchen catastrophe?