Linda0818
Head Chef
Interesting. I have never cooked ground beef in the microwave.I use/have used a Tupperware strainer to brown and drain the ground beef. I simply put the ground beef in the strainer, over a bowl to catch the liquid and fat, and process it in the nuker until done. Perfect every time and my trusty strainer still lives on, none the worse for wear. Still looks as good as new.
Here is what it looks like: View attachment 70394
I'm assuming you break it all up first? How long does it take to cook and on what setting?