samsunghater
Assistant Cook
Hi,
2-3 years ago I bought a Samsung gas cooker… 14 months later I had to replace the oven igniter. The replacement lasted 4 months.
I bought this model (don’t recall which) because it had a bread proving setting.
After the second igniter I decided that the only way the oven could maintain the low temperature of proving, would be using the igniter heat only, and not lighting the burner. I don’t know if this would contribute to it failing, but I’ve stopped using the prove.
If that was the only oven problem I would not be writing this, but the oven temperature is erratic and there is no point in calibrating (tried that) ‘cos it’s different every time the oven is used.
I have a mechanical thermometer and guess at what setting will get closest to the desired temperature.
I should say that I like the cooktop (4 differently sized burners) superfluous center griddle (gimmick) and the grates are a design that makes centering a saucepan a little more work.
I will never buy any Samsung products.
Sad……
2-3 years ago I bought a Samsung gas cooker… 14 months later I had to replace the oven igniter. The replacement lasted 4 months.
I bought this model (don’t recall which) because it had a bread proving setting.
After the second igniter I decided that the only way the oven could maintain the low temperature of proving, would be using the igniter heat only, and not lighting the burner. I don’t know if this would contribute to it failing, but I’ve stopped using the prove.
If that was the only oven problem I would not be writing this, but the oven temperature is erratic and there is no point in calibrating (tried that) ‘cos it’s different every time the oven is used.
I have a mechanical thermometer and guess at what setting will get closest to the desired temperature.
I should say that I like the cooktop (4 differently sized burners) superfluous center griddle (gimmick) and the grates are a design that makes centering a saucepan a little more work.
I will never buy any Samsung products.
Sad……