But if it's for your now grown sons, what does it matter if they have a higher sugar content? You aren't the one eating them!I don’t have any problems making biscuits that aren’t gooey. It’s just last time I was aiming for cookies (gooey in the middle) as the boys had requested them. I might like them if they didn’t contain so much sugar but it’s not possible to achieve that with a lower sugar content so they’re out!![]()

