Saturday's Dinner Thread - 9/25

[luckytrim]

Seared Ham Slab on a bed of White Buttered Ric with Grilled Pineapple Slices, Steamed Snap Peas and some Lefty Beets........

 

[taxlady]

We ordered from a "Brasserie" (Quebec style pub) that we have enjoyed eating at. We didn't think of ordering from them before, because it's not really the type of place that would usually deliver. I had pig's knuckles with sauerkraut and a baked potato. It was very good. DH had lasagna, which was also very tasty.

 

[Katie H]

Repeat of last night. Just as good or even better with the soup. Raspberry pie...never mind. Sooooo good no matter what! 'Specially with a pile of whipped cream. Never mind...........

 

[Andy M.]

We ordered out for individual pizzas. Meatlovers for me, spinach, tomato and garlic for SO.

 

[cjmmytunes]

Our usual potato, onion, and kielbasa soup and strawberries for dessert.

 

[Kaneohegirlinaz]

DH's birthday dinner out at our new-ish Asian Bistro







Assorted Maki Sushi for DH, Ginger Chicken for moi and House Special Lo Mein for Mom.
Not shown appies, Edamame, Egg Roll and Pot Stickers.
We have leftovers for lunch tomorrow!

Meyer Lemon Meringue Pie later for the birthday boy.

 

[Cooking Goddess]

Happy birthday to your DH, K-Girl.


I pulled out a couple of cutting boards and loaded them up with cheeses, charcuterie, fruits, bread. We had some of the J. Lohr wine that Bitser recommended recently - tasty!

 

[Kaneohegirlinaz]

Happy birthday to your DH, K-Girl.


I pulled out a couple of cutting boards and loaded them up with cheeses, charcuterie, fruits, bread. We had some of the J. Lohr wine that Bitser recommended recently - tasty!

View attachment 49013View attachment 49014

Mahalo, thank you CG and Himself!
AND can I came to your house for supper? That spread looks glorious!

 

[taxlady]

CG, I agree with Kgirl. That spread does look glorious. I like your idea of putting the stuff on cutting boards. I will probably give that a go.

 

[GinnyPNW]

I made a chocolate cake and brought it over to our friends' house for pizza lessons. I made the first pizza and then she was off and running for the next 3 pizzas! We had enough to share with a neighbor. (She bought the pizza oven over a year ago, but after a disastrous first try, they had been afraid to try again. She's a pro now!) No pictures but a tasty meal and fun time!

 

[Cooking Goddess]

Thanks K-Girl and taxy! Every time I decide to do this, though, I figure it will be a quick meal. Instead, I spend too much time fussing with its arrangement. Next time I'm slapping packaged cheese and deli bags on the counter and calling it done. [emoji38]

 

[blissful]

We had corn on the cob for dinner, with lemon garlic oregano brushed on with chili powder and a little salt. Fresh baked baked potatoes.