Sick of BBQ!

[Puff1]

How long did those butts take? I think we need to bump the temp in the main up a little to avoid what happened in Harpersville and in Dundee wich was really long cooking times. Those butts in Dundee were in for 14 hours which is long for their size. Looks like a lot of food. Did Barkly "play" with the little lamb???

Now that you mentioned it I didn't notice the "new" member of the crew

 

[Woodman1]

You guys all suck. I'm an idiot too!

 

[txpgapro]

Great job! And yes "You deserve a break today, so get up and get away, to McDonald's!" =D>

 

[Nick Prochilo]

THe salesmen at the company did the serving, cutting brownies, and assembling the coleslaw to the dressing as needed. But I did EVERYTHING else! Planning, buying, packing, pickin-up supplies, setting up, rubbing, cooking, pulling, slicing, chopping, cleaning up. From loading to unloading was 48 hours. Yesterday, I worked non-stop for 13 hours straight . 4:00 am to 5:00 pm! I cleared $3,000 in profit. Worth it? I say yes!

I wonder how many IRS agents are lurking around here?

 

[Greg Rempe]

I can speak for Woodman here...he has it all set up through an accountant and is keeping track of every penny to report to the Government! He is a good example of how to run the business the right way...he is also a pillar of the community!

 

[Uncle Bubba]

He's a good boy. Too much to risk for not enough return for not doing it right.

 

[Woodman1]

It's all true! Plus , I won't really make a profit until next year!

 

[DaleP]

But look at all the friends you have made Woody!
I like BBQ but
BLTs and cottage cheese & maters on the side sounds good about now.
I hate 95 degree weather.