Sunday, March 26, 2023, what have you eaten today?

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

Andy M.

Certified Pretend Chef
Sep 1, 2004
As we all know, according to the old saw from the last century, real men don't eat quiche. So I make an egg dish that's like a quiche without a crust. I call it a frittata for the reason above ;) and that I am too impatient to make a crust. Of course, if I'd added potato, I could have called it a Spanish tortilla.
Top Bottom