Sunday's Dinner - 9/18

[luckytrim]

Red Meat Sunday !
Beef Tenderloin, Pan-Seared and
finished in the Air Fryer (400 /8 Min.)
Teriyaki Rice,
Succotash with Bacon...

 

[taxlady]

We had the rest of the White bean and Italian sausage soup that I made last week. Just as yummy this time. Stirling had his with wholewheat miche and I had rugbrød on the side.

 

[blissful]

Oil free falafels with tofu garlic lemon cream and diced tomatoes. Zucchini bread and peach nice-cream.

 

[Andy M.]

I'm old enough to remember when shrimp cocktail was the classiest thing you could order in a restaurant and it was all the rage. That may be why shrimp is my favorite seafood and shrimp cocktail is my favorite way to eat it.

 

[pepperhead212]

Leftovers to tonight, but earlier I made a small amount of guacamole - my rain check from national guacamole day, when all my avocados were rock hard. Today, one of the 6 barely ripened, so I used that with a small tomato, plus one of those Hanoi Market chiles - my favorite pepper to put in guacamole! I have 5 more avocados to ripen, that I will share with some friends, eventually.

 

[Kaneohegirlinaz]

I'm old enough to remember when shrimp cocktail was the classiest thing you could order in a restaurant and it was all the rage. That may be why shrimp is my favorite seafood and shrimp cocktail is my favorite way to eat it.

+1

 

[Cooking Goddess]

I seared two smoked pork chops just long enough to make them blush, then simmered a mess of greens beans with them while our yellow potatoes baked. Probably the last time for my Pfaltzgraff "Summer Breeze" plates until next year.

 

[caseydog]

Homemade smashburger with deli American cheese, lettuce, tomato (tasteless big, red waterbomb), and mayo.

CD

 

[salt and pepper]

Lobster Sushi

 

[salt and pepper]

Lobster Sushi