QSis
Washing Up
I like crab cakes, crab stuffing and crab dip that I order out, but when it comes to making them, recipes call for "lump crabmeat". Can I get that in a can? Does it say so on the can? Should I look for frozen instead (I live in the Boston area, so I don't know of the availability of frozen lump crabmeat).
Any name brands I should look for?
Lee
Any name brands I should look for?
Lee