The need for steak....

[Don Cash]

Nailed it! Beautiful!!

 

[bigwheel]

Now I would not want to gild the Lilly by marinating a good filet in anything. Would vote to try dry aging it for a week. That should make it real yummy. Too late for that trick today of course...but just in time for next week

Just joined this forum and already these pictures have convinced me to grill a filet tonight. Let's see, if it's 5 o'clock now, I can marinate it for 3 solid hours...

Glad to be here!

 

[Nick Prochilo]

Well, you can spend as much money at McDogdo as a good steak. I'll keep on grinding. Don't knock it till ya try it Jeff.

Two stupid statements in one post. I won't eat at Micky D and I won't grind $10 per pound meat for a hamburger. Maybe that's why you had to stop your Internet service for the winter!

 

[cookking]

Oooohhhhhh Yea! That sounds right.