Tuesday, 2023 January 24, what's on your plate tonight?

[taxlady]

We had a soup that we really like - Chef John's Italian White Bean and Sausage Soup. That is such a hearty, tasty, satisfying soup. I served it with EVOO to top it as well as some pecorino Romano and some whole wheat baguette. I'm stuffed. Instead of kale, I used rainbow chard and some tatsoy that was going to be too wilty soon.

 

[Cooking Goddess]

We had soup, too. I made a pot of cheesy cauliflower soup with extra cayenne pepper. Who-wee, did that warm us up! Himself had some baguette with his. I'm waiting on bread, thinking of a half PB&J on homemade country bread for a bedtime snack. It is National Peanut Butter Day...

 

[msmofet]

I made fried rice. DD made her sweet and spicy glazed chicken breasts. Side of steamed cauliflower.

 

[Aunt Bea]

A cheeseburger with a side of cherry tomatoes, carrot and celery sticks.

Cookies and ice cold skim milk for afters.

 

[CharlieD]

My daughter is comin for a visit, that kid eats nothing. The only soup she eats is a tomato soup. I'm going to have to make one, plus grill cheese sandwiches.