What is the usual fat content in the UK for 'single cream'?
Would that be like our 18%, 10% or heavier as in whipping cream (35 or 40%).
Just saw it listed in a recipe from Waitrose & Partners.
it called for "150 mL pot single cream"
do you buy it in individual 150 sized pots?
Would that be like our 18%, 10% or heavier as in whipping cream (35 or 40%).
Just saw it listed in a recipe from Waitrose & Partners.
it called for "150 mL pot single cream"
do you buy it in individual 150 sized pots?