Wednesday' Culinary Effort -5/20

[luckytrim]

Tavern Ham Steak, Warmed thru in the Grill Pan, Air-Roasted Peppers, Baked BBQ Yellow Onion, Buttered Rice...

 

[Kaneohegirlinaz]

Our restaurants finally opened back up for dine-in service,
so I went to Ladies Luncheon this afternoon and we
all ordered Tapas to share.


Boneless Buffalo Wings


Caprese Salad


Calamari


Green Chile Won Tons (I didn't care for this one)


Bacon Wrapped Shrimp with Baja Sauce


Stuffed Artichoke Hearts with Horseradish Sauce

Everything was wonderful!
Oh, and cocktails all around, CHEERS!
So very happy!



DH got a Entrée Salad, with some of the leftover
Carne Asada, when I got back home.

 

[Whiskadoodle]

I once was sitting in my lawn chair, suntanning, no shirt, reading a book. Fell asleep. Got a little sunburned Except where the open book rested on my chest. Perfect outline. I predict I will develop a new tan- free area this summer -- where my mask covers my face.

Made 3 bean salad, using white beans instead of yellow wax beans, diced zukes instead of garbanzo's, and BLTA sammies. At the picnic table!

 

[taxlady]

We had leftovers.

 

[Kayelle]

I once was sitting in my lawn chair, suntanning, no shirt, reading a book. Fell asleep. Got a little sunburned Except where the open book rested on my chest. Perfect outline. I predict I will develop a new tan- free area this summer -- where my mask covers my face.

Made 3 bean salad, using white beans instead of yellow wax beans, diced zukes instead of garbanzo's, and BLTA sammies. At the picnic table!

You're on a roll Whiska... I sure needed a good lafff...
We never bother with a full breakfast in the morning (I'm never fully awake for at least 2 hrs., and by that time it's lunch time). Anyway, tonight is the night for a full breakfast, but we've been having too much fun with our special bottle of Vino to cook just yet. You may see pictures, you may not, depending on if we really cook..
sausage, eggs, hash browns, and Brioche toast with butter and jam.

 

[bethzaring]

We started out with fresh corn, then sausage gravy with asparagus over sourdough bread. Probably the last asparagus of the season. Later had a freshly made peanut butter cookie/chocolate chips with a bit of ice cream.

 

[Kayelle]

You're on a roll Whiska... I sure needed a good lafff...
We never bother with a full breakfast in the morning (I'm never fully awake for at least 2 hrs., and by that time it's lunch time). Anyway, tonight is the night for a full breakfast, but we've been having too much fun with our special bottle of Vino to cook just yet. You may see pictures, you may not, depending on if we really cook..
sausage, eggs, hash browns, and Brioche toast with butter and jam.

We actually put the "breakfast for dinner" together, although it was served around our bedtime...so, who knows or cares. We had fun together again, and there's leftovers for early morning tomorrow.

Proof of the dinner...Yumm..

 

[Just Cooking]

We had chicken parm and a salad of diced tomato, avocado and green onion..

Cookies from Jeannie's mom day haul was dessert..

Ross

 

[CraigC]

Tri-color pasta dish we got off a pasta box, years ago.

 

[DaveSoMD]

Everyone's food looks delicious!

Last night was leftovers for us. I found if I plan and cook dinners Sun., Mon., and Tues. I get to not cook the Wed. - Fri. usually. Which works for me!! [emoji23]

Leftovers again tonight!!!