Wednesday Dinner 4/28

[luckytrim]

Pasta Night !


Shrimp Alfredo with Color , Garlic Brioche Roll..............

 

[Andy M.]

Looks good. I'll have to make that.

 

[taxlady]

We ordered from a local TexMex resto. I had a burrito bowl and DH had a large burrito. It was very tasty.

 

[Kaneohegirlinaz]

I was just thinking of Shrimp Alfredo, LT!!!

I've got my mise en place at the ready for Cold Somen Salad




(file photos)

 

[bethzaring]

We had ol-blue's cheeseburger meatloaf, remember her?, ranch potato salad, buttered herbed dinner roll and a small piece of pound cake with strawberries. Now I have to stay awake for a Zoom HOA meeting

 

[KatyCooks]

Wednesday is my usual "use up things" day so I made a pie. (I find if you have a lot of savoury mince of any kind, covering it with lots of mashed potato makes it pretty good!)

 

[Rocklobster]

Linguine with pancetta and minced clams, tomato/olive salad

 

[medtran49]

Half of a roasted, skinned red bell pepper stuffed with the trinity, mirliton, bread crumbs, etc, covered with a shrimp and crab butter sauce. Based on a Paul Prudhomme recipe. Not healthy in any way whatsoever, 8 Tbsp butter and 1/4 cup heavy cream for 2 servings. At least there were lots of veges involved.

 

[Andy M.]

Corned beef hash, poached eggs and an english muffin.

 

[bakechef]

First shot at rotisserie chicken on the grill. Brined overnight and seasoned. The brining made all the difference it was fantastic.

 

[Just Cooking]

A/F haddock with parmesan orzo and green beans.

Ice cream was dessert.

Ross

 

[cookwewill]

First shot at rotisserie chicken on the grill. Brined overnight and seasoned. The brining made all the difference it was fantastic.

This looks amazing!