MichiganFoodLover
Assistant Cook
I was cooking some green lentils, and noticed some dark spots mixed in with the lentils while cooking. They never got soft despite considerable cooking, and appeared to be seeds.
I had an unopened bag of lentils of the same brand purchased at the same time, and picked out (photo) from the 1 lb. bag. The bag indicated that trace wheat may contaminate the lentils. The seeds measure about 1/16".
Is this, in fact, wheat??
See photos.
I had an unopened bag of lentils of the same brand purchased at the same time, and picked out (photo) from the 1 lb. bag. The bag indicated that trace wheat may contaminate the lentils. The seeds measure about 1/16".
Is this, in fact, wheat??
See photos.