What are you drinking (again...)

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

kadesma

Chef Extraordinaire
Moderator Emeritus
Joined
Sep 30, 2004
Messages
21,366
Location
california
I'm taking a drink breakl...the flowers can wait a minute...Mango iced tea Emmmm:rolleyes:
kadesma
 

texasgirl

Master Chef
Joined
Apr 16, 2005
Messages
9,509
Location
North Texas
crewsk said:
Mellow Yellow

We don't have those here anymore.
7.gif
 

ronjohn55

Head Chef
Joined
Jul 7, 2004
Messages
2,080
Regular coffee right now. Already planning out the evening's/weekend's bveverages...

Think I'll tap the keg of Kolsch, or maybe just the cream ale.... Gotta throw a Belgian Lambic or two in there as well....

John
 

norgeskog

Washing Up
Joined
Aug 28, 2004
Messages
3,615
Location
Eugene, Oregon
I have been having a scotch mist in the evening. Then it is wine with dinner, cabernet, merlot, chardanay or pinot gris (Orgeonian grapes). Do not like mixed drinks, except for cosmos and bloody mary's.
 

GB

Chief Eating Officer
Joined
Jul 14, 2004
Messages
25,510
Location
USA,Massachusetts
My brother brought over a bottle of El Tesoro 100% agave tequila on Mothers Day. I am about to pour myself a glass.
 

MJ

Executive Chef
Moderator Emeritus
Joined
May 6, 2004
Messages
4,567
Location
USA,Wisconsin
GB said:
My brother brought over a bottle of El Tesoro 100% agave tequila on Mothers Day. I am about to pour myself a glass.
Pour me one too GB.:mrgreen: That sounds great! :cool:
 
Top Bottom