msmofet
Chef Extraordinaire
- Joined
- Apr 5, 2009
- Messages
- 13,879
I'm doing Japanese Lemon Chicken tonight. Kleenex recently left a video that sounded really good, so I'm doubling the recipe with a 1lb Dolly breast cut in chunks. On the side will be Jasmine rice with asparagus.
Check it out...
http://www.discusscooking.com/forums/f15/japanese-style-lemon-chicken-98947.html