What's for breakfast ? #2

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Juliev

Washing Up
Joined
Sep 3, 2004
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2,394
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USA
I am thawing out some leftover mashed taters and going to make potato patties. I only have enough to make 3. I mixed up a little sour cream with some finely chopped green onion. I'll dollop that on top. I'm drinking hot chocolate right now.
 

Leaf Storm

Senior Cook
Joined
Oct 30, 2004
Messages
383
Location
UK
I had for breakfast a double espresso with lots of fresh cream! AND I had... left over curry for breaktast LOL
 

Juliev

Washing Up
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Sep 3, 2004
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2,394
Location
USA
lol middie, I just reread what I wrote for breakfast.... I'm even talking like that stupid commercial now "a dollop, a dollop, a dollop... of Daisy"
 

middie

Chef Extraordinaire
Joined
Aug 31, 2004
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16,261
Location
Cleveland,Ohio USA
Juliev said:
lol middie, I just reread what I wrote for breakfast.... I'm even talking like that stupid commercial now "a dollop, a dollop, a dollop... of Daisy"

NOOOOOOOOOOOoooooo don't do it julie !!!!!! lol
 

Juliev

Washing Up
Joined
Sep 3, 2004
Messages
2,394
Location
USA
sorry.. already did it :LOL:

I put a dollup, a dollup, a dollup on my tater patties! lmao!
 

crewsk

Master Chef
Joined
Aug 25, 2004
Messages
9,367
Location
Columbia, SouthCarolina
Butter pecan pancakes with maple syrup, sausage, & scrambled eggs. I toasted some pecans in butter & added them to Goodweed's pancakes. I was in heaven with the smell & flavor of these!
 

PA Baker

Master Chef
Joined
Sep 1, 2004
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5,998
Location
USA, Pennsylvania
That sounds great Crewsk! I had Frosted Mini Wheats and a slice of my banana bread. Drinking decaf (I'm still doing it!) pumpkin spice coffee (yeah, yeah, yeah, more pumpkin!).
 

buckytom

Chef Extraordinaire
Joined
Aug 19, 2004
Messages
21,933
Location
My mountain
today, i had a clementine, baked lays, leftover chinese veggie soup (i'm soaked to the bone, it's pouring out), and a diet coke.
 

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