What's for dinner Monday, January 2, 2023?
- Thread starter medtran49
- Start date
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
cjmmytunes
Head Chef
Grilled ham & cheese sandwich and a salad. Didn't feel like having a lot.
blissful
Master Chef
- Joined
- Mar 25, 2008
- Messages
- 6,936
Brown basmati rice, half with fresh salsa and green onions, half with garlic/ginger/soy/vinegar. Boring, exciting, and delicious. lol
Tonight for supper we had store bought breaded haddock and store bought hash brown potato patties. The patties were pretty good, but we prefer oven fries for our fish and chips. They are fine as an emergency substitute. They would be really good with breakfast. I also made a salad (Sorrel, rainbow chard, Boston lettuce, shaved red onion, and thinly sliced white carrot) and some remoulade. That really hit the spot. 
Attachments
We had steamed jumbo Argentine red shrimp, along with baked sliced Idaho potatoes with shredded Swiss and Parmesan cheese and lightly drizzled with a little butter. Homemade rice pudding for dessert. Fortunately there is a lot of pudding left. Yum!
Andy M.
Certified Pretend Chef
Pulled pork and cole slaw.
Cooking Goddess
Chef Extraordinaire
We had last night's leftovers, fettuccine Alfredo and a chicken parm for Himself, and just one chicken breast parm for me. Loaded salads before, then a shared Aldi strudel (Fruits of the Forest, AKA mixed berries) with ice cream later.
GinnyPNW
Master Chef
We had a chili with some l/o cornbread. Perfect for a quick meal.
Lamb chops with Red Wine Pan Sauce with Cumin and Chiles (soooo good) Steamed broccoli, Scalloped Potatoes (another soooo good)
have some leftovers too, yum!
have some leftovers too, yum!
I had tamale for dinner this Monday, the recipe of which I've found recently on youtube. To be honest, I tried tamale in ordinary cafes, but that recipe is just super! I gave it to my children to try, they were just delighted, because I usually try to give them healthy food without frills. So I want to say that tamale is really something that is needed to be tried because of its interesting flavour and, perhaps, it's really easy to cook in an ordinary kitchen with ingredients that you exactly have.
