DH went out to supper with a friend. I am having postdrome from the migraine and not really up for cooking, but I did make myself a scrambled egg. I had it with a toasted, whole wheat, English muffin. Not long after I finished that, I went back to the kitchen and made a couple of sandwiches on Wasa crisp rye bread. One was chicken and the other was gouda, plus some garlicky, green olives. That hit the spot.