Why do steakhouses ask me to cut my steak right away?

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Yeah... So it is Denny's, Golden Coral, Texas Roadhouse and Ruth's Chris.. just a bunch of crap places to eat. All the same. Horrible..

I don't think there is a restaurant I have ordered steak at more than once that I haven't had to send it back for being overcooked.

The nice bit about that is, hey, I don't pay for the recooks.

Never been to Ruth's Chris and probably never will as I prefer steak cooked on a wood fired grill. You're spot on about the rest of them!;) It's like choosing a place to order pizza from, conveyer belt oven not a chance. Crappy pepperoni pizza, you're done.:mad:
 
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