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Old 06-05-2013, 09:29 PM   #1
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Join Date: Jun 2012
Location: Australia
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Dinner Thursday 6th June 2013

Tonight we are having beef schnitzels with steamed vegetables and cheese sauce

All I really need is love, but a little chocolate now and then doesn't hurt
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Old 06-06-2013, 08:35 AM   #2
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We only ate about a quarter of the casserole last night. The yungun had rehearsal after work (which he neglected to inform me so I made a lot of food thinking he'd be home to eat) so we may just do left over casserole.

I could give up chocolate but I'm no quitter!
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Old 06-06-2013, 02:02 PM   #3
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Location: Ottawa Valley, Ontario, Canada
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Cold and rainy day here so I am going to cook up some comfort food. My mother used to call this Ragu. But, it's not really. Not by classic standards. I am using leftover steak, garlic, onions, beef broth, then adding some semi cooked pasta bowties and letting that simmer until the pasta is done. Load it up with black pepper and fresh parsley and mow down....
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Old 06-06-2013, 02:06 PM   #4
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Roast chicken, pilaf and salad.
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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Old 06-06-2013, 02:15 PM   #5
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Sushi kushi and beef tataki.
Emeralds are real Gems! C. caninus and C. batesii.
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Old 06-06-2013, 04:58 PM   #6
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Location: Twin Cities Mn
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While out running errands today, the bus conveniently stopped near a middle east market. I love when it "detours" like this. Picked up a gyros platter, incl yellow rice, hummus, tzatziki sauce, pitas and a greek salad incuded. I'm pretty sure there's enough for a midnight snack too.
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Old 06-06-2013, 05:02 PM   #7
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I made a great Asian inspired salad with rice vermicelli, shredded red & Napa cabbage, mandarin oranges, red onion, chicken, water chestnuts, radishes and a very nice sweet and sour dressing. It was healthy and filling!
Living gluten/dairy/sugar/fat/caffeine-free and loving it!
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Old 06-06-2013, 07:02 PM   #8
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Pulled pork barbecue from our favorite joint in Paris, TN. We had it on our own homemade kaiser rolls, with sides of baked beans and coleslaw. Iced tea to drink and some more of the tasty fresh banana cake for dessert.

We clobbered the baked beans but there's still some slaw left and plenty of the pork and a bag in the freezer with more rolls. Yum. Looks like, with some tweaking, we will have a delish dinner tomorrow. Yeah!!!
"As a girl I had zero interest in the stove." - Julia Child
This is real inspiration. Look what Julia became!
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Old 06-06-2013, 10:49 PM   #9
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Location: Fayetteville, Georgia
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We had Spaghetti, Salad and these homemade garlic biscuits. First time I had ever cooked them and they were actually pretty good.

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Old 06-06-2013, 10:53 PM   #10
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Join Date: Jun 2013
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I made some home made white bread this week. I did just a simple grilled cheese with my bread and some Havarti cheese. It was nom nom!

Large sushi lunch made for a light supper.


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