Really simple, quick, delicious tuna meal
I made this for supper tonight. I was inspired by the pre-flavoured mini tins of tuna you can buy from the supermarket that make quick and easy lunches. (they come in flavours like tomato/basil, teriyaki, etc.) We had a mix of fresh salad greens w/ a light vinegrette to go with this and it was perfect!
Anyway, here is my recipe for...
Tuna With Sundried Tomato and Basil on Toast
2 cans flake water packed tuna (drained)
1 sweet onion, chopped
1 sm. can tomato paste
2-3 tbsp sundried tomatoes, chopped
freshly chopped basil, to taste
salt and pepper, to taste
french bread, sliced
olive oil (I used garlic infused, but you can use plain)
Saute chopped onion in pan until cooked to desired tenderness. Add in 1 can of tomato paste, 1 can of water and the sundried tomato and stir until combined. Add in drained tuna and mix until heated through. Before serving, mix in freshly chopped basil, salt and pepper. Serve over thick slices of toasted french bread which has been drizzled with olive oil.
Let me know if any of you try it and what you think.