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Old 06-06-2007, 05:23 PM   #21
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Quote:
Originally Posted by Guts
My newest found dessert is; a Kahl˙a over some good vanilla ice cream. Great for those hot nights of summer.
Try that in a blender - YUM!

I make a dessert once every 2 or 3 years whether we need it or not! This more than likely will be something associated with Thanksgiving i.e., pumpking pie, pecan pie, Slice of Sin.
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Old 06-06-2007, 05:24 PM   #22
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Quote:
Originally Posted by mudbug
y'all are pagans, mostly. I was raised thinking that fruit cocktail was "dessert"
You mean it's not?
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Old 06-06-2007, 05:42 PM   #23
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really, elfie - do you want to be on your deathbed wishing you'd eaten more fruit cocktail?
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Old 06-06-2007, 05:43 PM   #24
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Quote:
Originally Posted by mudbug
really, elfie - do you want to be on your deathbed wishing you'd eaten more fruit cocktail?
........................
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Old 06-06-2007, 06:43 PM   #25
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I enjoy baking so I usually make something
at least once a week. I do like something
sweet an hour or so after dinner. Sometimes
its just a hard peice of candy. Dang sweet tooth!
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Old 06-06-2007, 06:53 PM   #26
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Not too big on sweets, but as of late, I have really enjoyed having some ice cream at night. Good ol neopolitan, nothing fancy.

However, I will NOT pass up on malted milk balls. I LOVE those things!
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Old 06-06-2007, 07:09 PM   #27
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pretty much never ...
except on holidays i guess ..
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Old 06-10-2007, 02:47 PM   #28
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Hmmm rarely here, usually on special occaisions or when company's coming... sometimes some fruit later in the night as a snack...
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Old 06-10-2007, 05:37 PM   #29
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We only do dessert for special occasions and company or to take to potlucks. It's funny but the dessert section of my recipe box is about twice the size of the main dish/entree section! I keep some Hershey's dark chocolate with almonds nuggets in the pantry for those sweet tooth times. One of those is enough for me.
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Old 07-17-2007, 12:53 AM   #30
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unfortunately...there's not much room left for dessert, even if we go out lol
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