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Old 11-04-2004, 07:08 PM   #1
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Greek Leek and Rice

3-4 good sized leeks
1 cup rice
olive oil
1-2 cups water
1/2 can tomato sauce
salt, pepper, paprika


cut green part off of the leek.
slice the white part in half... wash well and then cut into 1/2 inch pieces.
Put olive oil in pan and saute leek for 5 to 10 minutes (should be nice and soft)
Add 1-2 cups water and cook for 5 minutes.
Add tomato sauce, rice, salt, pepper and paprika...
Bring to a boil, stir, cover and reduce heat. Continue cooking for 20 minutes or until liquid is gone.

You can add more tomato sauce if you'd like or use canned tomatoes instead.

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Old 11-04-2004, 08:01 PM   #2
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WOW - these are some really nice recipes you've been posting. I love Greek food. They ALL look great! Thanks.
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Old 11-05-2004, 01:27 PM   #3
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Thanks!

I made this again last night and it is delish! It makes enough that we can both have a nice serving for lunch today.
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Old 11-05-2004, 02:45 PM   #4
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Quote:
Originally Posted by kitchenelf
WOW - these are some really nice recipes you've been posting. I love Greek food. They ALL look great! Thanks.
i second this notion, glad to have you and all of your great greek recipes here, pd's squeeze....
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Old 12-15-2004, 07:37 PM   #5
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Quote:
Originally Posted by buckytom
Quote:
Originally Posted by kitchenelf
WOW - these are some really nice recipes you've been posting. I love Greek food. They ALL look great! Thanks.
i second this notion, glad to have you and all of your great greek recipes here, pd's squeeze....

pd's squeeze... I like that!
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Old 12-20-2004, 09:38 PM   #6
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Dinner tomorrow~ Can't wait!!
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