JoAnn L.
Master Chef
Did your dad cook a meal that was your favorite? On Sunday before Mass dad would put a beef roast in the oven. When we got home he would make mashed potatoes and then he made a plain lettuce salad, but the way he cut the vegetables into small pieces, it made it so special. Dad was a very gentle and kind man. I could talk to him and he would really listen. I miss him very much.