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Soups

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	Rating Thread / Thread Starter	Last Post	Replies	Views
	Chilled pear soup ( 1 2) ptcruiser30	06-24-2008 12:03 AM by GrandmaCupcake	16	1,849
	TNT Corn Chowder suziquzie	05-31-2008 09:20 AM by Finmar001	9	288
	ISO a drop dead creamy roasted red pepper soup LEFSElover	05-31-2008 04:22 AM by merstar	9	273
	My Leftover Soup! Pook	05-29-2008 12:57 PM by Pook	7	290
	Traditional Split Pea Soup--TNT ( 1 2) PA Baker	05-22-2008 12:06 PM by Andy M.	15	673
	ISO potato soup ( 1 2) Dina	05-16-2008 08:50 PM by Constance	10	310
	Cugino's dehydrated potato soup is great!! Jeff G.	05-13-2008 02:15 AM by ErikC	3	213
	Making your own bouillon? msminnamouse	05-03-2008 08:58 AM by Andy M.	9	210
	Stock, broth and soup ( 1 2 3) msminnamouse	05-02-2008 03:22 PM by Andy M.	26	392
	Ol-blue's Sausage And Ravioli Soup ( 1 2 3) Ol-blue	04-29-2008 07:21 AM by letscook	21	517
	My easy clam chowder Constance	04-25-2008 09:44 PM by Constance	2	152
	Katie's New England Clam Chowder (canned clams) Katie E	04-24-2008 08:24 PM by Barbara L	5	275
	Chicken Soup for a Cold Goodweed of the North	04-24-2008 04:43 PM by ErikC	8	313
	Campbell's Golden Mushroom Soup Constance	04-24-2008 10:27 AM by Constance	2	307
	Newly-made carrot soup - leave it out? legend_018	04-14-2008 02:34 PM by kitchenelf	4	200
	Scalded Milk? Mr_Dove	03-22-2008 07:18 PM by simplicity	6	4,484
	Moved: Can I convert a sweet-tasting sauce to a salty sauce? cooking_guy	-	-	-
	Using a Glace to start a stock... crono760	03-19-2008 11:06 PM by Michael in FtW	5	237
	"Re-starting" making soup ( 1 2) pacanis	03-18-2008 01:43 PM by pacanis	11	372
	Reccomend a good stock (UK) SimonSoup	03-17-2008 11:20 PM by auntdot	5	293

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