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Old 10-27-2010, 12:39 PM   #1
Assistant Cook
Join Date: Oct 2010
Posts: 2
Hi everyone :)


It's nice to meet you all!

My name is Vivien and I'm a student at the University of Toronto. For a course I'm taking, I'm actually working on a business idea that involves home bakers, so I was wondering if I'm allowed to post a small survey here since I'd love to get some feedback from fellow members of the baking community. This is solely for research purposes.

If anyone knows if I'm allowed to, please let me know! If not, thanks anyway.

I'm looking forward to learning new recipes :D


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Old 10-27-2010, 01:02 PM   #2
Chef Extraordinaire
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Join Date: Dec 2007
Location: escondido, calif. near san diego
Posts: 14,349
no clue here. someone will tell you . i am sure.

"life isn't about how to survive the storm but how to dance in the rain"
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Old 10-27-2010, 01:08 PM   #3
Senior Cook
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Join Date: Oct 2010
Location: Quad Cities, Midwest
Posts: 440
IDK either but I'm a sucker for surveys!
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