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Old 11-22-2011, 06:20 PM   #11
Assistant Cook
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Join Date: Nov 2011
Location: dublin
Posts: 37
Hi Nebraska I am new too. Everybody seems very helpful. What type of food do you like to cook?

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Old 11-23-2011, 01:29 AM   #12
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Join Date: Aug 2004
Location: My mountain
Posts: 21,015
jump right in, tatt?

lol, said the alligator rangler at the zoo...

We're coming in too fast and everyone is burning bright
Hundred and eighty two seconds, baby, and heaven is a trick of the light
Cold hell, my love, Cold hell, my love
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Old 11-23-2011, 10:19 AM   #13
Head Chef
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Join Date: Sep 2010
Location: Sunny Central Florida
Posts: 2,201
Originally Posted by nebraskagirl62 View Post
I'm new to this forum also, so I will take any helpful tips I can get, or that anyone is willing to give me. haha ! Thanks !
Welcome to DC.

Practice Random Acts of Kindness ( RAK ) Makes you feel great too
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Old 11-23-2011, 01:19 PM   #14
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Join Date: Jan 2011
Location: Rural Ottawa, Ontario
Posts: 12,846
Welcome to DC! For starters, you can search various threads to find information. For example, I wanted to find out what cuts of lamb to order...so I went under meats, selected Lamb, and then looked at all the recipes. I then isolated some by searching specific cuts, e.g., Rack of Lamb. If you can't find something, you can always start a new thread under the appropriate topic.

I've got OCD--Obsessive Chicken Disorder!
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