"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Cookware and Accessories > Cookware
Thread Tools Display Modes
Old 01-10-2010, 05:24 PM   #1
Senior Cook
Join Date: Oct 2008
Location: Portland, Oregon
Posts: 229
For those who have CHANTAL pieces...

I have a white 10" x 8" x 2" Chantal casserole dish that I got at a garage sales years ago. It has begun to have many "crack" or "craze" marks on it. Is it still safe to use or might it shatter? I love it but am almost afraid to use it. Anybody have the same experience?


"First we eat, then we do everything else." M.F.K. Fisher
Laury is offline   Reply With Quote
Old 01-10-2010, 07:51 PM   #2
Master Chef
Join Date: Jul 2006
Location: Metro New York
Posts: 8,764
Send a message via Yahoo to ChefJune
I have had most of my Chantal enamel on steel cookware for 25 years or more, and frankly, it still looks like new. I don't know about any of their other products, as I have never owned anything but their cookware.
Wine is the food that completes the meal.
ChefJune is offline   Reply With Quote

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities

Copyright 2002-2015 Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 10:51 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.