So I finally got around to it and after procrastinating on it for the longest time, I ordered myself a WSM. I've lately been doing the duties with a 22" Weber Silver kettle style grill and it's been OK for some jobs, it's really not the easiest thing I've ever used.
I mean, I need something to smoke jalapenos on, so why not the biggest smoker that Weber makes?
Just kidding. I do a bit of everything and the tipping point was the weekend before last where I fixed three racks of ribs in the oven since I couldn't bring myself to cut them to peices so they'd fit on the grill.
Can't wait until I get it delivered and up and running.