Aug 30, 2005 #1 KAYLINDA Head Chef Joined Aug 1, 2005 Messages 1,310 Location CHERRYVALE, KANSAS Would it be possible to start a new recipe category for recipes in large quantities? It would be great for the times we are serving large groups. Thank you for considering it!
Would it be possible to start a new recipe category for recipes in large quantities? It would be great for the times we are serving large groups. Thank you for considering it!
Aug 30, 2005 #2 mrsmac Head Chef Joined Jul 5, 2005 Messages 1,645 Location Sydney Australia I second that. Can we have some that a whole class could make too please?
Aug 30, 2005 #3 P purrfectlydevine Sous Chef Joined Sep 1, 2004 Messages 584 Location PA Could we have some easy ones that I could use with my special needs class?
Aug 31, 2005 #4 Raine Executive Chef Joined Jun 3, 2004 Messages 3,549 Location NC Does this help? http://www.discusscooking.com/forums/showpost.php?p=91789&postcount=52 http://www.discusscooking.com/forums/showpost.php?p=91793&postcount=53
Does this help? http://www.discusscooking.com/forums/showpost.php?p=91789&postcount=52 http://www.discusscooking.com/forums/showpost.php?p=91793&postcount=53
Aug 31, 2005 #5 Raine Executive Chef Joined Jun 3, 2004 Messages 3,549 Location NC I have posted a bunch of helpful tips links, however they have been combined into one thread (which is difficult and combersome to use and find). I would like to suggest that they have their own section or be seperated and placed with a sticky to be user friendly.
I have posted a bunch of helpful tips links, however they have been combined into one thread (which is difficult and combersome to use and find). I would like to suggest that they have their own section or be seperated and placed with a sticky to be user friendly.
Aug 31, 2005 #6 GB Chief Eating Officer Joined Jul 14, 2004 Messages 25,510 Location USA,Massachusetts Raine we are working on a link section in which those posts would be a natural fit.
Aug 31, 2005 #7 Raine Executive Chef Joined Jun 3, 2004 Messages 3,549 Location NC That's sounds wonderful. I'll have some more helpful links when that is in place.
Aug 31, 2005 #8 OP OP KAYLINDA Head Chef Joined Aug 1, 2005 Messages 1,310 Location CHERRYVALE, KANSAS Thank you GB and all at DC....everyone here is great! Raine....I didn't read it all...but checked out your link! You have some great information there! Last edited: Aug 31, 2005
Thank you GB and all at DC....everyone here is great! Raine....I didn't read it all...but checked out your link! You have some great information there!